Wednesday, November 23, 2011

According to Plan

Despite some setbacks, clogged kitchen sink and cracked garbage disposal that necessitated a visit from the plumber and a turkey that was not as promised, all my Thanksgiving prep is done and I'm even a little ahead of schedule.

All my side dishes are done and sitting in the fridge waiting to be reheated and my turkey is in an ice chest brinning. Because our ice chest is so big, I use a bunch of over-turned bowls to block of some of the cooler and to ensure maximum contact of the brine to the turkey.

I hope you have a happy, stress-free, traffic free Thanksgiving and are able to spend some time reflecting on everything you're thankful for.

1 comment:

  1. That's so great that you're ahead of schedule! I'm glad you got everything taken care of. Enjoy the holiday!


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